Job Summary
Ashmoor House is a newly acquired wedding and events venue in Ashburton, Devon, currently undergoing a full renovation and rebrand. We’re building a reputation for exceptional food and service, and this role is central to that.
The Role
Predominantly one wedding every other Saturday running through to October, with some additional breakfast service and a night before BBQ for guests staying onsite. Additional events serving buffet and breakfast throughout the week.
Outside of event days, you’ll help us bring the kitchen up to a high standard as we settle into the new venue.
- Planning and cooking wedding breakfast and evening food for Saturday weddings
- Preparing and serving breakfast for onsite guests where needed
- Running the night before BBQ for guests staying at the venue
- Working to set menus and tailoring dishes to couples' requirements
- Managing food prep, timings and presentation to a high standard
- Working alongside venue and bar staff to make sure service runs smoothly
- Bring on additional support where required
Requirements
- Proven experience as a chef, ideally within weddings, events or hospitality
- Comfortable working independently and managing service under pressure
- Reliable availability for weekends , plus occasional additional dates
- Option to turn into full time role for the right candidate as we go into the 2027 season
If this sounds like you, we'd love to hear from you.
Pay: £35,000.00 per year
Benefits:
Experience:
Work Location: In person
