Chef de Partie – Multi-Site Role
Devil of Brooklyn | The Last Bookstore | Saints of Ingram
We’re looking for experienced and reliable Chefs de Partie to join our team, working across three of our Glasgow city centre venues – Devil of Brooklyn, The Last Bookstore and Saints of Ingram.
Full-time and part-time positions are available.
This is a great role for someone who enjoys variety and is comfortable working across different kitchens, menus and styles of service. You’ll become part of our wider kitchen team, providing support across the venues where needed.
The role will include:
- Working across Devil of Brooklyn, The Last Bookstore and Saints of Ingram
- Preparing and cooking dishes to a consistently high standard
- Supporting the Head Chefs and wider kitchen teams
- Running your section confidently during service
- Maintaining excellent food hygiene and kitchen standards
- Helping with prep, stock rotation and general kitchen organisation
- Adapting to the different menus and service styles across each venue
- Working closely with both kitchen and front-of-house teams
We’re looking for someone who:
- Has previous experience as a Chef de Partie or an experienced Commis Chef ready to step up
- Is confident working in a busy kitchen environment
- Is organised, reliable and works well as part of a team
- Can comfortably move between different venues and kitchen teams
- Takes pride in the quality and presentation of their food
- Has a positive and flexible approach to work
What we offer:
- Full-time and part-time positions available
- Variety from working across three different venues
- Staff discounts
- Opportunities to develop and progress within the group
- A friendly and supportive team environment
If you’re looking for a role with plenty of variety and the opportunity to work across three busy Glasgow venues, we’d love to hear from you.
Pay: £12.75-£13.50 per hour
Expected hours: 16.0 – 40.0 per week
Benefits:
- Discounted or free food
- Employee discount
Work Location: In person