Chef – Seasonal (Live-In Available)
Argyll Holidays – Solway Holiday Park
Argyll Holidays are recruiting Chef's to join our kitchen team at Solway Holiday Park for the 2026 season.
Contract Details
· Seasonal zero hour contract: February – November
· Live-in accommodation available
· Pay: £13:50ph
The Role
You’ll be part of a busy, friendly kitchen team delivering high-quality food to our guests throughout the season. This is a great opportunity to work in a fast-paced hospitality environment in a stunning coastal location. If you are passionate about serving quality food we'd love to have you on board.
Key Responsibilities
- Prepare and cook food to a high standard and specification
- Maintain excellent food hygiene and health & safety standards
- Support service during busy periods
- Work collaboratively within the kitchen team
- Assist with stock control and kitchen cleanliness
What We’re Looking For
- Previous experience as a Chef (or strong kitchen experience)
- Ability to work well under pressure
- Positive, reliable, and flexible approach
- Knowledge of food safety and hygiene standards
- Team-focused attitude
What We Offer
- Live-in accommodation available
- Seasonal work in a beautiful setting
- Supportive team and positive working environment
- Competitive pay
- Discounted food and drink
- Free gym and swimming
- On site shop
- Uniform provided
Ready to join the team at Solway Holiday Park?
Apply now and be part of an exciting season with Argyll Holidays.
Job Type: Full-time
Pay: £13.50 per hour
Benefits:
- Company pension
- Employee discount
Experience:
- Chef: 1 year (required)
- Kitchen: 1 year (preferred)
Licence/Certification:
- Food Hygiene Certificate (preferred)
Work Location: In person
