Job Title: Chef
Job Description
We are seeking an experienced, skilled, and passionate Chef to join our team. The successful candidate will prepare and serve high-quality food during peak season in a busy, fast-paced pub kitchen.
Key Responsibilities
- Set up kitchen stations in an organised and efficient manner
- Prepare ingredients daily, including vegetable preparation, meat preparation, and batch cooking
- Maintain high standards of kitchen cleanliness and organisation
- Contribute creatively to the planning and preparation of daily and monthly specials
- Ensure all health and safety guidelines are followed, including food safety standards, temperature checks, and logging procedures
- Accept, check, and sign off stock deliveries from suppliers
- Place stock orders as required
- Communicate clearly and effectively with both kitchen and front-of-house teams to ensure smooth service
- Remain calm, focused, and positive during busy service periods
Skills and Experience
- Strong knowledge of food safety practices and procedures
- Previous experience in a professional kitchen or restaurant environment
- Proficient in meal preparation and cooking techniques
- Ability to work efficiently in a fast-paced environment
- Strong communication and teamwork skills
- Excellent attention to detail and multitasking ability
- Ability to create specials and manage stock efficiently to reduce waste
If you are a talented Chef with a passion for delivering exceptional food, we would love to hear from you. Join our team and showcase your skills in a dynamic and rewarding kitchen environment, with opportunities for growth and progression.
Please note: Staff accommodation available – private room within a shared flat onsite
Job Type: Full-time
Pay: £14.75 per hour
Benefits:
Work Location: In person