Job Summary
We are seeking a talented and experienced Chef to be a part of our culinary team and deliver exceptional dining experiences. The ideal candidate will possess strong leadership skills, extensive culinary expertise, and a passion for creating high-quality dishes. This role involves overseeing food preparation, managing kitchen operations, and ensuring adherence to food safety standards. The Chef will play a vital role in maintaining the restaurant's reputation for excellence and innovation in cuisine.
The Role
- Prepare and deliver high-quality Indian dishes with consistency and attention to detail
- Work confidently across key kitchen sections, supporting smooth service
- Provide leadership and support to junior kitchen staff during busy periods
- Maintain excellent food safety, hygiene, and allergen standards
- Assist with prep planning, stock control, and kitchen organisation
- Uphold a calm, professional approach in a fast-paced service environment
Essential Experience & Qualifications
- Proven experience as a senior or experienced chef in an Indian kitchen
- Strong understanding of traditional Indian cooking techniques, spices, and flavours
- Ability to work across multiple sections, including grill/tandoor where required
- Level 2 Food Safety & Hygiene Certificate (required)
- Legal right to work in the UK
- Sufficient spoken English for kitchen communication and food safety compliance
Senior Chef Qualities We Are Looking For
- High personal standards and pride in presentation and consistency
- Reliability, professionalism, and a strong work ethic
- Natural leadership and the ability to guide others without conflict
- Strong organisation and time management skills
- Respect for systems, procedures, and UK food safety regulations
- Team-focused mindset with a long-term outlook
What We Offer
- £32,000 annual salary, compliant with UK employment law
- Tronc/tips averaging £3,000–£4,000 per year
- Full-time, permanent role
- Supportive and experienced management team
- Professional kitchen with clear standards and structure
- Long-term stability in a respected restaurant
All roles are offered in line with UK employment legislation, including Working Time Regulations and statutory holiday entitlement.
Apply via Indeed with your CV and a brief summary of your experience.
Job Types: Full-time, Permanent
Pay: £30,000.00-£32,000.00 per year
Benefits:
- Discounted or free food
- Employee discount
Work Location: In person
