As a Kitchen Porter, you'll play an important role in supporting our kitchen team by maintaining high standards of cleanliness and organisation, helping to ensure a safe, efficient, and professional working environment. This is an excellent opportunity for someone looking to gain experience and develop their skills within a busy hospitality setting.
At RAD Hotel Group, we pride ourselves on creating memorable experiences through exceptional hospitality, distinctive venues, and a commitment to excellence. Our award-winning collection of hotels across Scotland each has its own unique personality, but all share the same RAD values: quality, passion, and genuine care for our guests and people.
- Cleaning crockery, cutlery, pots, pans, and kitchen equipment
- Maintaining a clean, organised, and hygienic kitchen environment
- Assisting with basic food preparation as directed by the Head Chef
- Supporting chefs and kitchen staff with daily operational tasks
- Ensuring all health and safety and food hygiene standards are followed
- Previous kitchen experience is beneficial but not essential
- Flexibility to work evenings, weekends, and busy periods
- Strong work ethic and a positive, can-do attitude
- Ability to work effectively as part of a team
- Willingness to learn, develop, and take on new responsibilities
- 4 Weekly Tips
- Staff meals whilst on duty
- Uniform Provided
- Weekly Pay
- Employee discounts across all RAD venues
- Training and development opportunities
- Supportive and friendly working environment
- Career progression opportunities within the hotel
