Excellent Chef de Partie role in Luxury Hotel
A Fantastic opportunity had arisen at this fantastic luxury Hotel in the Camberley area for an experienced Chef de Partie. The role is close to major towns such as Basingstoke, Camberley & Farnborough. As part of a talented brigade you will be serving all fresh locally sourced food of a high quality under the guidance of an experienced Head Chef.
Salary & Benefits
- Salary £36k + service
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All meals
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Healthcare
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Team events
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Uniform & meals
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Staff Discounts
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Career Development
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Accommodation if relocating on short term basis
The Role
- Reporting to the Head Chef you will be assisted by junior chefs
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Working in the 5* kitchen using fresh, local and seasonal ingredients
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Preparing and plating meals for lunch and dinner service
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Strong Management skills
The Person
- You will already be a Chef de Partie in a quality kitchen environment
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Able to work unsupervised and develop junior team members
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Have experience of working with all fresh food in a luxury hotel or high end restaurant kitchen
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Good attention to detail
Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send your Daniel Boyle CV now.
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