Kitchen Porter – Private Aviation Catering
Bon Soirée – Private Jet Catering
Location: Northchurch, Berkhamsted, Hertfordshire
Hours: 30–40 hours per week (including weekends and Bank Holidays)
Salary: Competitive, based on experience
Join the Team Behind Private Jet Catering
Bon Soirée is a private aviation catering company, delivering exceptional fine dining experiences for private jets departing from airports across the UK. We work with high-profile individuals, business leaders, celebrities, sports teams, and VIP clients, producing Michelin-inspired cuisine with precision, creativity, and outstanding attention to detail. We are looking for a reliable and hardworking Kitchen Porter to join our growing team. This is an excellent opportunity for someone who enjoys working in a fast-paced professional kitchen and wants to build a career in hospitality.
Job description
Your Responsibilities
* Maintain the cleanliness and organisation of the kitchen, pot wash, and storage areas.
* Wash dishes, utensils, kitchen equipment, trays, and cookware to the highest hygiene standards.
* Assist the chefs with basic food preparation, including peeling, chopping, portioning, and preparing ingredients.
* Help with unpacking and organising deliveries, ensuring stock is stored correctly.
* Support the kitchen team with general day-to-day tasks to ensure smooth service.
* Empty bins and maintain clean waste and recycling areas.
* Follow all food safety, hygiene, and allergen procedures.
* Ensure workstations remain clean, organised, and ready for service.
* Assist with packing and preparing catering orders for private jet departures when required.
What We’re Looking For
* Previous Kitchen Porter experience is an advantage but not essential, as full training will be provided.
*A strong work ethic and positive attitude.
* Ability to work efficiently in a busy kitchen environment.
* Good attention to cleanliness and organisation.
* Reliable, punctual, and willing to support the whole kitchen team.
* A genuine interest in food and hospitality, with opportunities to develop your skills further.
What We Offer
* Full training and ongoing career development.
* The opportunity to work in the exciting world of private aviation catering.
* Learn basic food preparation and work alongside experienced chefs.
* Opportunities to progress into a Commis Chef role for the right candidate.
* Staff meals provided during shifts.
* Paid trial shift (4–5 hours).
* 30-hour contract with opportunities to increase to 40+ hours.
* Competitive salary based on experience.
* Genuine opportunities for career progression within a fast-growing hospitality business.
If you’re hardworking, enjoy being part of a professional kitchen team, and want to build a career in hospitality, we’d love to hear from you!
Apply today by sending your CV and a short introduction about yourself. Join Bon Soirée and help create exceptional dining experiences at 40,000 feet.
Work Location: In person
