About Us
We’re a growing, independent, fresh food- focused restaurant dedicated to delivering high-quality, freshly prepared dishes made from scratch. Our team values creativity, consistency, and collaboration — and we’re looking for an experienced chef who shares our passion for great food and efficient kitchen operations.
Position Overview
We are seeking a skilled and organized chef to join our kitchen team. This role involves significant prep work, efficient time management, and the ability to stay composed and productive under pressure. The ideal candidate takes pride in maintaining a clean, organized workspace, can adapt to changing needs throughout service, and thrives in a team environment.
Key Responsibilities
- Prepare, cook, and present dishes according to recipes and standards.
- Handle extensive prep work with efficiency and attention to detail.
- Maintain cleanliness and organization of your station and overall kitchen — “clean as you go.”
- Manage time effectively to meet prep and service deadlines.
- Communicate clearly and work collaboratively with other team members.
- Adapt to changing priorities and menu adjustments.
- Follow food safety, hygiene, and sanitation standards at all times.
Qualifications
- Minimum 1-3 years’ experience in a professional kitchen (fresh food experience preferred).
- Strong knife skills and familiarity with a variety of cooking techniques.
- Excellent time management and multitasking abilities.
- Proven ability to work efficiently and calmly in a fast-paced environment.
- Positive attitude and strong teamwork skills.
- Commitment to cleanliness, organization, and consistent quality.
What We Offer
- Competitive pay based on experience
- Opportunities for growth and development
- Supportive and team-oriented environment
- Staff meals and other perks [optional]
Job Types: Full-time, Part-time, Permanent
Pay: £10.00-£13.00 per hour
Benefits:
- Company pension
- Employee discount
Work Location: In person
