CHEF, The Ship Inn, Handbridge
We are looking for someone who is energetic, passionate and committed and has a minimum of two years' experience in fresh food to assist the head and sous chef in the running of our kitchen.
The position involves working a section as required, preparing and serving food to company standards, creating dishes for specials, having input on our new menus and maintaining a high standard of hygiene and cleanliness.
- Full time position
- Generous share of tips
- Double time on bank holidays
- 28 days holiday
- Company pension scheme
- Bonus scheme
Job Type: Full-time
Pay: £38,000.00-£42,000.00 per year
Benefits:
- Company pension
- Employee discount
Ability to commute/relocate:
- Chester CH4 7JE: reliably commute or plan to relocate before starting work (required)
Experience:
Work Location: In person
