Job Overview
We are seeking a dedicated Kitchen Porter to support our busy kitchen team. The successful candidate will play a vital role in maintaining cleanliness and organisation within the kitchen environment, ensuring smooth operations and high standards of hygiene. This position offers an excellent opportunity for individuals interested in developing their skills within the hospitality industry, including food preparation, cooking, and general kitchen duties.
Duties
- Wash, clean, and sanitise dishes, utensils, pots, pans, and kitchen equipment efficiently
- Assist with basic food preparation tasks as directed by chefs or kitchen supervisors
- Maintain cleanliness of work surfaces, floors, and storage areas to meet health and safety standards
- Support the organisation of stock and ingredients within the kitchen storage areas
- Dispose of waste responsibly and ensure recycling procedures are followed
- Assist with setting up dining areas and clearing tables during service times when required
- Follow all health and safety regulations to ensure a safe working environment for all staff
Requirements
- Previous experience in a restaurant, hotel, or hospitality setting is advantageous but not essential as training will be provided
- Knowledge of food hygiene standards and safety procedures is desirable
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Willingness to learn new skills related to food preparation and kitchen operations
- Good organisational skills and ability to work as part of a team
- Flexibility to work shifts as required, including evenings and weekends if necessary
This role offers an excellent opportunity for those looking to gain practical experience within the hospitality sector while contributing to a welcoming dining environment.
Pay: £12.71-£13.50 per hour
Benefits:
- Discounted or free food
- On-site parking
Work Location: In person
