- To assist the chef with the preparation of food stuffs.
- To wash and sanitise cutlery and crockery.
- To serve breakfast, lunch and tea to residents.
- General and deep cleaning duties .
- To serve hot and cold beverages.
- Receive and store away deliveries as directed by the chef.
- rotation of food stuffs in stock rooms and fridges.
- Any other tasks the chef may ask of you.
- Kitchen experience would be preferred but not essential.
- 2 days per week between the hours of 8am to 6pm
- 18 hours per week
- must be able to cover holidays and sickness
Job Types: Part-time, Permanent
Pay: £12.71 per hour
