Supervising a busy food production line
Slicing, packing, labelling a range of Bacon and Cooked Meat products.
Factory base at 110 Deerpark Road, Roslea, Co Fermanagh Northern Ireland. BT92 7GP
Monday to Friday
8am to 6pm
Time keeping essential
Completing orders in time
Supporting management, Liaising with Production Manager
Organising your production team and training new staff
Awareness of Health and Food Safety
Qualifications
- Experience in food production
- Knowledge of HACCP and food safety regulations
- Mechanical aptitude for operating production equipment
- Basic math skills for measurements and calculations
- Ability to communicate effectively in English
Experience
- Proven experience as a Food Team Leader
- Minimum 3 years’ experience within Team Leader Role within a food manufacturing environment
- Ability to demonstrate good manual dexterity
- Evidence of effective communication skills
- Demonstrated ability to pay close attention to detail
- Evidence of good timekeeping and reliability
- Able to manage and motivate a team
- Able to ensure production targets are met
- Able to complete quality paperwork.
Summary
As a Food Production Supervisor based at 110 Deerpark Road, Roslea Co Fermanagh, BT92 7GP. You will be an integral part of our team, contributing to the efficient production of high-quality food products. Utilizing your core skills in food production and premium skills in HACCP and food safety, you will ensure compliance with industry standards and regulations. Your relevant skills in mechanical knowledge and basic maths will support you in operating machinery and maintaining accurate production records. Join us in this role to play a vital role in our food production process and help us deliver top-notch products to our customers.
Job Types: Full-time, Permanent
Pay: From £14.00 per hour
Experience:
- Food industry: 3 years (required)
Language:
Work Location: In person
