BangGaBangGa is a growing Korean restaurant serving fresh, made-to-order Korean comfort food.
We started as a small Christmas market stall, then opened our street food stall in Manchester city centre, and have now grown into our first restaurant. As a small independent business, every team member plays an important role in our success.
We are looking for hardworking, reliable people who are willing to learn, take responsibility, and grow with us.
About the Role
This is a hands-on kitchen role and a great opportunity for someone looking to build a career in hospitality.
No previous kitchen experience is required. Full training will be provided.
Most team members start by learning the foundations of kitchen operations before progressing to food preparation, cooking, and more responsibility within the business.
Your duties may include:
- Receiving and organising deliveries
- Lifting and moving stock
- Food preparation
- Assisting with cooking and food assembly
- Washing dishes, utensils, and kitchen equipment
- Cleaning and maintaining kitchen hygiene standards
- Keeping workstations organised and well stocked
- Supporting different areas of the kitchen when required
This is a physically active role that involves standing for long periods, working at a fast pace, and carrying heavy items.
What We Are Looking For
We are looking for people who:
- Have a strong work ethic and are not afraid of hard work
- Are physically fit and comfortable with manual work
- Are willing to start with basic kitchen duties and learn from the ground up
- Take initiative and look for the next task without being asked
- Can follow instructions and procedures accurately
- Understand the importance of consistency and standards
- Accept feedback positively and are willing to improve
- Are reliable, punctual, and dependable
- Work well under pressure and as part of a team
- Are flexible and willing to help wherever needed
Opportunities for Growth
As the business continues to grow, there will be opportunities to progress into:
- Kitchen Team Member
- Senior Kitchen Team Member
- Kitchen Supervisor
- Future management positions
What We Offer
- Full training provided
- Staff meals during shifts
- Friendly and supportive team environment
- Opportunities for progression and development
- Flexible working hours
Important Information
This role involves regular manual handling, including lifting and moving stock and used cooking oil containers weighing up to 25kg.
Applicants should be comfortable carrying out physically demanding work and working in a fast-paced kitchen environment.
Weekend and Bank Holiday availability is required.
Pay: From £12.75 per hour
Application question(s):
- What days and times are you available to work?
- This role involves regular manual handling, including lifting and moving stock and used cooking oil containers weighing up to 25 kg. Are you comfortable carrying out this type of physical work?
- This role includes dishwashing, cleaning, carrying stock and food preparation. Are you happy to carry out all of these duties?
- Please tell us about a job, sport, hobby or activity that required physical effort, teamwork, or working under pressure.
- Why would you like to work in a busy kitchen environment?
Work authorisation:
- United Kingdom (required)
Work Location: In person
