At Inception Group, we're passionate about delivering exceptional food that complements our warm hospitality, premium drinks and unforgettable guest experience. As a Chef de Partie, you'll play a key role in ensuring every dish leaving the kitchen is prepared to the highest standard, every time.
Working as part of a close-knit kitchen team, you'll take ownership of your section, maintain excellent food quality and presentation, and help create a positive, professional and supportive working environment, taking pride in delivering food that exceeds our guests' expectations.
What we're looking for
We're looking for someone who takes genuine pride in their work, enjoys working as part of a team and thrives in a fast-paced, high-volume kitchen. You'll be organised, reliable and passionate about producing consistently excellent food.
You'll ideally have:
- Previous experience as a Chef de Partie or a strong Demi Chef de Partie ready to take the next step.
- A passion for fresh food and high-quality ingredients.
- Excellent organisational and time management skills.
- The ability to remain calm under pressure while maintaining attention to detail.
- A positive attitude and willingness to support colleagues across the kitchen.
- Good knowledge of food hygiene, HACCP and food safety procedures.
- A desire to learn, develop and continuously improve.
PERKS:
- Competitive pay, including a TRONC scheme. The pay advertised is inclusive of Tronc and is the hourly on target earnings for the role.
- Generous staff discount across all Inception Group venues
- Access to our Employee Assistance Programme with Hospitality Action
- Monthly company socials and twice-yearly staff parties
- A staff meal provided for every shift worked & paid breaks
Job Types: Full-time, Permanent
Pay: £15.00-£16.00 per hour
Benefits:
- Company events
- Employee discount
- Referral programme
Experience:
- Kitchen: 2 years (required)
Work authorisation:
- United Kingdom (required)
Work Location: In person