If you are looking for a new experience, our kitchen team is looking for a new chef!
The ideal candidate will work with a professional team and he/she will get plenty of support and training for all the activities of the kitchen: pasta preparation, cooking and stock management. Any experience with Italian products & fresh pasta is appreciated.
We are an independent restaurant, our menu changes seasonally and we carefully source our ingredients. Our recipes are both traditional and original.
Key Responsibilities will include:
Produce all recipes in an efficient and consistent manner. Ability to work with the team during the services and willing to help in the different areas of the restaurant.
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What we’re looking for:
A minimum of 1-year of experience is needed.
Genuinely passionate about cooking, food, and hospitality.
Significant experience in a fast-paced environment.
Ability to work well in a team.
Passionate about producing high-quality fresh pasta dishes.
Flexible availability with the ability to work across a rotating 6-day rota.
Job Type: Permanent part time 20-25 hours per week
Salary: From £12.71 per hour + tips
Benefits:
- Company events
- 2 days off (Monday and another day)
- 30% company discount
- pension scheme applicable
Schedule:
- Day shift
- Flexitime
- Night shift
- Weekend availability
Supplemental pay types:
Ability to commute/relocate:
- Manchester: reliably commute or plan to relocate before starting work (required)
Experience:
- Chef: 1 year (preferred)
- Cooking: 1 year (preferred)
- Kitchen experience: 1 year (preferred)
Work Location: In person
Contratto di lavoro: Part-time
Retribuzione: a partire da £12,71 all'ora
Domande di preselezione:
- Do you have experience with Italian cuisine?
Sede di lavoro: Di persona
