Here at The Broadstraik Inn, we are a family run Restaurant and Bar serving a traditional Scottish menu along with favourite pub classics. Food is served daily in the restaurant between 12pm and 9pm Friday & Saturday and 12pm to 8pm Sunday to Thursday.
We are looking for an experienced and motivated Head Chef to join our team.
This is a fantastic opportunity for someone who is passionate about food, takes pride in maintaining high standards and is confident leading and motivating a busy kitchen team.
A minimum of 5 years previous Head Chef experience is required. Rate of pay is dependant on experience but starting at £16 per hour.
Duties:
- Oversee and manage the daily operations of the kitchen
- Create and develop innovative menu items
- Ensure food quality and presentation meets high standards
- Lead, train and supervise kitchen staff, fostering a positive and professional work environment
- Monitor inventory levels and order supplies as needed
- Maintain a clean and organised kitchen environment
- Adhere to all health and safety regulations
- Training and developing members of the kitchen team.
- Working closely with management to ensure the smooth day-to day running of the kitchen
We are looking for someone who:
- Has previous experience as a Head Chef
- Is organised , reliable and able to lead by example
- Can work well under pressure in a busy kitchen
- Has strong knowledge of food hygiene, allergens and kitchen compliance
-Is passionate about producing good quality, consistent food
What We Can Offer:
- Accommodation if required
- Competitive salary
- Free staff meals on shift
- Share of the weekly tips
- Free Parking
Job Types: Full-time, Permanent
Pay: From £16.00 per hour
Benefits:
- Discounted or free food
- Free parking
- On-site parking
Work Location: In person
