Our clinet is
Our client is seeking a passionate and dynamic Chef to run thier small kitchen operation and deliver nutritious, delicious meals to students. This vital role combines culinary expertise with leadership skills to ensure a safe, efficient, and enjoyable dining experience for all students and staff.
As a School Chef, you will be responsible for all food preparation, and uphold the highest standards of food safety and quality.
Duties
- Prepare and cook a variety of nutritious meals in accordance with dietary guidelines and menu plans
- Food production processes, including portioning, plating, and serving meals efficiently
- Maintain strict adherence to food safety standards and sanitation protocols at all times
- Oversee inventory management, ordering supplies, and minimizing waste to ensure cost-effective operations
- Ensure the kitchen environment is clean, organized, and compliant with health regulations
Experience
- Proven chef experience in a food service or culinary setting, preferably within an educational or hospitality environment
- Extensive food preparation and cooking experience, demonstrating versatility across various cuisines and dietary restrictions
- Strong team management skills with the ability to motivate and lead kitchen staff effectively
- Hands-on kitchen experience with food safety certifications preferred
- Background in food production, culinary arts, or hospitality management is highly desirable
- Previous restaurant or large-scale catering experience will be considered an asset
- Excellent communication skills with the ability to serve as a positive role model for staff and students alike
Working hours are 7.15am-2.15pm Monday - Friday
Join us as a School Chef and become a key contributor to fostering healthy eating habits while creating a lively, welcoming dining environment. Your culinary talent combined with leadership will help nourish young minds and support their growth every day!
INDSOU
Pay: £14.00-£14.04 per hour
Work Location: In person
