Job Overview
Ready to lead from behind the bar?
We’re looking for a hands-on, people-focused Bar Manager to take ownership of our bar operations, lead a great team, and ensure every member and guest enjoys a welcoming, top-tier experience.
Whether it’s a matchday buzz, a private function, or just a laid-back evening pint, you’ll be the face of the bar, keeping things running smoothly, compliantly, and with a smile.
Responsibilities
- Running day-to-day bar operations like a well-oiled machine.
- Leading, training, and motivating a team of bar staff to deliver brilliant service.
- Keeping the bar fully stocked, organised, and compliant at all times.
- Collaborating with our Events Co-ordinator, Catering Provider, and Treasurer to support smooth event delivery and accurate financial tracking.
- Making sure every customer leaves happy and comes back for more.
- Managing rotas, ordering stock, controlling budgets, and handling POS systems.
- Driving promotions and seasonal specials to keep things fresh and fun.
- Upholding hygiene, health & safety, and licensing standards with pride
Requirements
- Two years’ experience as a Bar Manager or Bar Supervisor in a hospitality setting.
- Experienced in cellar management
- A natural leader who can get the best out of their team.
- Great customer service instincts warm, calm, and proactive.
- Strong understanding of bar operations, stock control, and cash handling
- Comfortable working evenings and weekends in a fast-paced environment.
- Sound knowledge of food hygiene, safety regulations, and licensing laws.
- Confident with POS systems, compliance, and financial reporting.
It would be advantageous to any candidates applying if you have a personal licence
Job Types: Full-time, Permanent
Pay: From £30,000.00 per year
Experience:
- Bar management: 2 years (preferred)
- Bar Cellar : 2 years (preferred)
Licence/Certification:
- Personal Licence (preferred)
- Driving Licence (preferred)
Work Location: In person
