Hours
Sunday to Thursday.
Job Summary
A hard working, diligent baker is required to join an excellent and hard working team at a family bakery. The job entails making our ever growing range of sliced bread and bloomers, and artisan sourdough breads including weighing up ingredients for products
Qualifications and Skills
- Experience working with Oddy and mixers
- Experience weighing and measuring for production
- HACCP and Health & Safety Aware
Job Type: Temporary
Contract length: 2 months
Pay: £628.80 per week
Benefits:
- Free parking
- On-site parking
- Sick pay
Work Location: In person
