Hours will average between 20-30 hours per week. will have to be available weekdays and weekends
Responsibilities:
- Greet and welcome customers in a friendly and professional manner
- Provide excellent customer service by assisting customers with their inquiries and needs
- Operate cash registers and handle cash transactions accurately
- Maintain a clean and organized front end area
- Ensure food safety protocols are followed at all times
- Assist with food preparation and bartending duties as needed
Requirements:
- Previous experience in a restaurant or customer service role is preferred
- Knowledge of food safety regulations and procedures
- Ability to multitask and work in a fast-paced environment
- Strong communication and interpersonal skills
- Attention to detail and accuracy in cash handling
- Availability to work flexible hours, including evenings, weekends, and holidays
Note: This job description is not intended to be all-inclusive. The employee may perform other related duties as required to meet the ongoing needs of the organization.
- Hours will average between 20-30 hours per week. will have to be available week days and weekends
- Pay is min wage plus service charge average £15.50 - £17.00 per hour.
Job Types: Full-time, Part-time, Zero hours contract
Pay: £15.00-£17.00 per hour
Benefits:
Work Location: In person
