Role:
We are seeking a part time baker or pastry chef to join our team. The ideal candidate will have good experience in a similar bakery role including mixing, shaping and baking and will have a dedication to quality. Candidates should have a genuine enthusiasm for learning and for making excellent bread and other savoury and sweet products and for collaboration, efficiency and problem solving.
Responsibilities:
Follow recipes to a high standard; prep, scale and bake our products
Ensure efficiency, cleanliness, and adhere to food safety regulations.
Collaborate with the wider team to solve problems and implement solutions.
Ensure all products meet presentation standards before delivery.
Assist in organising special events and planning seasonal specials.
Maintain a positive attitude and contribute to maintaining a great work environment.
Experience:
Knowledge of a range of breads, pastries and techniques
Time management to manage workload fairly and efficiently
Excellent communication skills and the ability to resolve issues quickly and positively as they arise
Comfortable working independently and within a small team
Please ensure you can easily travel to Holloway N7 8JN for start times from 5am before applying. No night shifts.
The role is for 2-4 days between Tuesday and Saturday.
Sunday and Monday are fixed days off.
Please send a short cover note when applying to introduce yourself. All qualified candidates will receive a reply. Looking forward to hearing from you.
Job Type: Full-time
Pay: £14.00-£16.00 per hour
Expected hours: 16.0 – 32.0 per week
Ability to commute/relocate:
- North London N7: reliably commute or plan to relocate before starting work (required)
Experience:
- bread and bakery production: 1 year (required)
Work authorisation:
- United Kingdom (required)
Location:
- North London N7 (preferred)
Work Location: In person
