Job Summary
We are seeking a passionate and dedicated Part-time Chef to join our team. The ideal candidate will have a strong background in food preparation and cooking, with experience working in kitchens or restaurants. This role offers an excellent opportunity to showcase your culinary skills, contribute to creating delicious meals, and ensure food safety standards are maintained. The position is perfect for individuals looking to develop their culinary expertise while working flexible hours.
Responsibilities
- Prepare and cook a variety of dishes according to recipes and quality standards
- Assist in meal preparation for daily service, special events, or menu development
- Maintain cleanliness and organisation of the kitchen area in compliance with food safety regulations
- Ensure all food is stored correctly and handled hygienically
- Monitor ingredients and supplies, notifying management of stock levels and shortages
- Serve food efficiently and courteously to customers or staff as required
- Follow health and safety guidelines at all times during food preparation and service
Requirements
- Proven experience in food preparation, cooking, or a similar role within a kitchen or restaurant environment
- Knowledge of culinary techniques and food safety standards
- Ability to work efficiently under pressure while maintaining attention to detail
- Strong organisational skills with the ability to multitask effectively
- Good communication skills and a team-oriented attitude
- Flexibility to work part-time hours, including evenings or weekends if required
- Previous experience in meal preparation, serving, or restaurant operations is desirable but not essential
This role provides an excellent platform for aspiring chefs or those passionate about culinary arts to gain valuable experience in a professional setting.
Pay: £12.71-£14.00 per hour
Benefits:
- Discounted or free food
- Employee discount
- Flexible schedule
- On-site parking
Work Location: In person
