Wanted: A Kitchen Assistant Who Takes Their Carbonara Seriously
Veeno Northallerton — Opening September 2026
Yorkshire's about to get a proper taste of Sicily.
We're opening our doors in Northallerton this September, and before the first cork gets popped or the first pizza hits the pass, we need a Kitchen Assistant who's ready to be part of something from day one — not just joining a team, but building one.
Sound like you if:
- You can't walk past a deli counter without checking out the cured meats
- "Fast-paced" excites you more than it scares you
- You take pride in a clean station and a well-prepped board
- You want a workplace, not just a job
What's in it for you:
- Real training and a genuine path to grow with us
- Competitive salary
- Authentic Italian food on shift, every shift
- staff discount across all Veeno stores
- Paid holiday
- Pension scheme
What you'll actually be doing:
- Getting hands-on with pizza, fresh pasta, and our cured meat & cheese boards
- Backing up the chefs wherever the kitchen needs you
- Keeping standards tight — brand specs, food safety, the lot
- Working an open kitchen, which means guests get to watch you work (no pressure — okay, a little pressure, in a fun way)
- Restocking, deliveries, pot washing, and keeping the kitchen spotless
The timeline:
Training kicks off in mid September, with opening week landing the last week of September. Get in early and you'll help set the tone for the whole site.
Job type: Part-time and full time available, Permanent
Pay: £13.00-£14.00 per hour
Expected hours: 30.0 – 40.0 per week
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Store discount
Work Location: In person
