We are seeking enthusiastic and dedicated Restaurant Staff to join our dynamic team. This role involves providing excellent customer service, drinks and food preparation, assist with opening and closing shifts, ensuring a welcoming dining environment. The ideal candidates will have a passion for hospitality, good organisational skills, and a keen eye for detail to deliver memorable dining experiences for our guests.
Responsibilities
- Greet guests warmly and take their orders efficiently
- Serve food and beverages in a courteous and timely manner
- Assist with drinks and food preparation as required
- Maintain cleanliness and organisation of the dining area and workstations
- Ensure food safety standards are strictly adhered to at all times
- Upsell menu items to maximise sales opportunities
- Assist with opening and closing tasks
- Handle cash transactions accurately using the Till system
- Support team members during busy periods to ensure smooth operations
Requirements
- Previous experience in a restaurant or hospitality environment essential
- Certifications for Health & Safety and Allergens
- Basic maths skills for handling transactions and calculating bills
- Ability to perform food preparation tasks and assist in the kitchen when needed
- Strong time management skills to prioritise tasks effectively during busy periods
- Excellent communication skills and a friendly demeanour
- Willingness to learn new skills and adapt to different roles within the restaurant environment
- A proactive approach with the ability to work well as part of a team
- Available to work on Fridays and weekends, as well, if required.
This position offers an engaging work environment where you can develop your hospitality skills while delivering exceptional service. We value motivated individuals eager to contribute positively to our team.
Job Types: Part-time, Zero hours contract
Pay: £10.85-£12.71 per hour
Benefits:
Work Location: In person
