Job description
Junior sous chef required for flagship BBQ restaurant in Kingston
Responsibilities : Work closely with the head Chef to deliver food to spec and in good time as per customer expectations.
Contribute to weekly cleaning tasks adhering to EHO standards
Menu input is also well received in this role.
About us
Starting off as a street food pop up known as BBQWhiskyBeer, SMOK'D is the bricks and mortar outlet bringing all the things we are passionate about to a pub environment. A family run business we care a lot about our people and do what we can to ensure they enjoy their jobs as much as we do.
The Grey Horse is our first location of 3 that is the original and flagship site we are looking for team members to join and grow with us as the company expands.
What we offer
- Opportunity to get involved with a growing independent business at the early stages
- Opportunity to get involved with menu ideas by liaising directly with the executive chef
- A chance to be part of a company that wins numerous awards year on year since starting in 2015
- 28 days holiday per year
- Training and development
- Opportunities for progression
- Free meals on split shifts
- Great staff discounts to be used in any SMOK'D site
Job Types: Full-time, Permanent
Job Types: Full-time/ part time
Full-time hours: 40-45 per week
Experience:
Work Location: In person
Job Types: Full-time, Part-time, Permanent
Pay: £13.50-£15.00 per hour
Benefits:
- Company events
- Company pension
- Discounted or free food
- Employee discount
Ability to commute/relocate:
- Kingston upon Thames KT2 5EE: reliably commute or plan to relocate before starting work (required)
Experience:
- Cooking: 1 year (preferred)
Work Location: In person
