The Grand Chef is a South Indian restaurant specializing in authentic Kerala cuisine. We are looking for a talented and passionate Chef to join our team and bring the true flavors of Kerala to our customers.
Key Responsibilities:
- Prepare and cook traditional Kerala dishes (vegetarian and non-vegetarian).
- Ensure food quality, taste, and presentation meet our restaurant standards.
- Maintain kitchen hygiene, safety, and cleanliness.
- Manage inventory of ingredients and assist in menu planning.
Requirements:
- Proven experience in cooking Kerala cuisine.
- Good knowledge of Kerala spices and traditional recipes.
- Ability to speak Malayalam (mandatory).
- Team player with good time management skills.
Benefits:
- Competitive salary based on experience.
- Friendly work environment.
- Opportunity to showcase your culinary skills.
Job Type: Full-time
Pay: £12.21-£17.60 per hour
Benefits:
- Company events
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
- Store discount
Language:
- Tamil (required)
- Malayalam (required)
Work Location: In person