Join and learn from our talented and enthusiastic team at Bodysgallen Hall and build your career.
- Prepare cooking ingredients by washing and chopping vegetables, cutting meat and other meal prep;
- Set up workstations and ingredients so that food can be prepared according to recipes;
- Undertake basic cooking duties, such as reducing sauces and parboiling food;
- Prepare simples dishes, such as salads and entrees.
- Enthusiastic to learn and work in a team;
- Take pride in your work and attend to detail;
- Knowledge of food hygiene and safety standards.