Job Overview
We are seeking a passionate and experienced Sous Chef to join our kitchen team! In this energetic role, you will be a vital leader in our kitchen, inspiring excellence in food preparation and ensuring smooth daily operations. Your culinary expertise, combined with your leadership skills, will help create memorable dining experiences for our guests. As a key team player, you will oversee food production, manage kitchen staff, and uphold the highest standards of food safety and hospitality. This position offers an exciting opportunity to grow your culinary career in a fast-paced, service-oriented environment.
Duties
- Assist the Head Chef in managing daily kitchen operations and ensuring efficient workflow
- Supervise and motivate kitchen staff, fostering a positive team environment and encouraging professional development
- Oversee food preparation and cooking processes to maintain quality standards and consistency
- Ensure all food safety regulations are strictly followed, including proper handling, storage, and sanitation practices
- Coordinate food production for service periods, ensuring timely delivery of dishes to guests
- Support team members in food plating and presentation to enhance visual appeal
- Serve as a leader during busy service times, stepping in to manage any issues that arise with professionalism and confidence
Experience
- Proven experience in a professional kitchen
- Hands-on kitchen experience with food preparation, cooking, and plating techniques
- Knowledge of food safety standards and restaurant operations best practice
- Ability to handle high-pressure situations while maintaining attention to detail and quality standards
Join us as a Sous Chef and bring your culinary passion to life! We value energetic leaders who thrive on teamwork, innovation, and delivering exceptional dining experiences. This is more than just a job — it’s an opportunity to elevate your culinary career while making a positive impact on our guests’ moments of enjoyment.
Pay: £25,420.00-£42,066.19 per year
Work Location: In person
