Build your culinary expertise whilst enjoying unparalleled flexibility across diverse kitchen environments.
Hotels, gastro pubs, restaurants and care homes in Worksop and the surrounding areas are seeking relief chefs.
Flexible chefs who are able to work in a variety of properties, sometimes at short notice. You may be working from Chef de Partie to Head Chef level, depending on your skills and the requirements of the property you will be working at.
We have a number of care home and university contracts in this region which require relief chefs who have DBS (Disclosure and Barring Service) checks in order to work in their kitchens. There is plenty of year-round work available with these.
Requirements:
- Chefs who have worked to at least Sous Chef level with excellent all-round cooking skills, capable of jumping on any section and used to working in fast-paced kitchens with all fresh produce
- Chefs with DBS checks or who are willing to get one are in high demand
It is not essential to have your own transport, but it is advantageous.
All applicants must be eligible to live and work in the UK.
MT2198
INDC
Pay: £18.00-£20.00 per hour
Benefits:
- Company pension
- Discounted or free food
Experience:
- Fresh Food Kitchen : 6 years (required)
Work authorisation:
- United Kingdom (required)
Work Location: In person
