We are looking for an experienced, time-served butcher to join our friendly team at A. Willsher & Son, a long-established traditional family butcher’s in Marks Tey.
This is a full-time, permanent position for someone with solid butchery experience who is confident working independently and takes genuine pride in their trade.
The role
You will be involved in all aspects of traditional butchery, including:
- Carcass breakdown and preparation
- Cutting, boning, trimming and portioning meat
- Preparing products for the counter
- Maintaining excellent presentation and quality standards
- Serving and advising customers
- Maintaining high standards of cleanliness and food hygiene
- Working as part of our experienced shop team
What we’re looking for
We are ideally looking for someone who:
- Has at least 3 years’ experience in a traditional butchery environment
- Has strong all-round butchery skills
- Can work confidently and independently
- Takes pride in producing high-quality work
- Is reliable, hardworking and willing to muck in
- Is friendly and comfortable dealing with customers
- Understands the importance of food hygiene and cleanliness
Working with us
- Full-time, permanent position
- No Sunday or Monday working
- Friendly, established family business
- Good working environment
- Competitive rate of pay, dependent on experience
We’re looking for the right person to become a valued part of our team, so salary can be discussed depending on skills and experience.
If you’re an experienced butcher looking for a new opportunity with a respected independent butcher’s shop, we’d love to hear from you.
Apply through Indeed or call us on 01206 210365 and ask for Craig.
A. Willsher & Son Ltd
87 London Road Marks Tey Colchester CO6 1EB
Benefits:
- Free parking
- On-site parking
Education:
- GCSE or equivalent (preferred)
Experience:
- Butchery: 3 years (required)
Language:
Licence/Certification:
- Driving Licence (preferred)
Work authorisation:
- United Kingdom (required)
Work Location: In person
