Overview
We are seeking a talented and passionate Cook/Chef to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking, with experience working in busy kitchen environments. This role offers an exciting opportunity to showcase your culinary skills, contribute to creating delicious meals, and ensure the highest standards of food safety and presentation. The successful applicant will be responsible for preparing a variety of dishes, maintaining cleanliness, and supporting the overall operation of the kitchen.
Responsibilities
- Prepare and cook a diverse range of dishes according to recipes and quality standards
- Assist in meal preparation for breakfast, lunch, and dinner services
- Ensure all food safety and hygiene regulations are strictly followed at all times
- Maintain cleanliness and organisation of workstations and kitchen equipment
- Monitor ingredient stock levels and notify management when supplies need replenishing
- Collaborate with team members to deliver excellent service and customer satisfaction
- Serve food efficiently and courteously to guests or customers
- Support with menu planning and presentation as required
- Adhere to health and safety policies within the kitchen environment
Experience
- Proven experience in food preparation and cooking within a professional kitchen setting
- Knowledge of food safety standards recognised in the hospitality industry
- Experience working in a restaurant or catering environment is highly desirable
- Familiarity with meal preparation techniques across various cuisines is advantageous
- Previous experience serving guests or customers is preferred but not essential
- Ability to work efficiently under pressure in a fast-paced environment
- Strong organisational skills with attention to detail in food presentation and hygiene standards
Pay: £15.00-£15.50 per hour
Work Location: In person
