Second Chef / Sous Chef
Taste of Northumberland – Broomhill, Northumberland
Job Type: Full-time (40 hours per week)Salary: Competitive (dependent on experience)
Join Our Team
Taste of Northumberland is seeking a talented, enthusiastic and dependable Second Chef / Sous Chef to help lead our kitchen team.
Working alongside the Head Chef, you’ll play a key role in delivering high-quality dishes, maintaining exceptional food standards and ensuring the smooth day-to-day running of the kitchen. This is an exciting opportunity to join a brand-new hospitality venue from the very beginning and help shape its reputation for outstanding food and customer experience.
Key Responsibilities
- Support the Head Chef with the day-to-day operation of the kitchen.
- Prepare, cook and present dishes to a consistently high standard.
- Ensure all food is produced in line with recipes, specifications and presentation standards.
- Assist with menu development, seasonal specials and new dish ideas.
- Supervise and support kitchen staff during service.
- Lead the kitchen in the Head Chef’s absence.
- Maintain excellent food hygiene and health & safety standards at all times.
- Monitor stock levels and assist with ordering and stock rotation.
- Help minimise food waste and maximise kitchen efficiency.
- Ensure cleaning schedules are completed and the kitchen remains organised and compliant.
- Assist with training and mentoring junior kitchen staff and kitchen porters.
- Work collaboratively with the front-of-house team to deliver an exceptional customer experience.
What We’re Looking For
- Previous experience as a Sous Chef, Second Chef or experienced Chef de Partie ready to take the next step.
- Passion for producing high-quality, freshly prepared food.
- Strong organisational and time management skills.
- Ability to work calmly under pressure in a busy kitchen.
- Excellent communication and leadership skills.
- Good understanding of food hygiene legislation and HACCP.
- Level 2 Food Safety Certificate (essential).
- Flexible to work evenings, weekends and bank holidays.
What We Offer
- Competitive salary based on experience.
- Company pension.
- Employee discount across Taste of Northumberland.
- Opportunities for training and career progression.
- A supportive and friendly working environment.
- Free on-site parking.
- Staff meals provided during shifts.
- Opportunity to help shape an exciting new destination venue from day one.
About Taste of Northumberland
Taste of Northumberland is a brand-new restaurant, bar, village shop and accommodation venue showcasing the very best local produce and Northumbrian hospitality.
Our menu focuses on freshly prepared dishes using quality local ingredients, creating memorable dining experiences in a welcoming and relaxed setting. We’re building a passionate team committed to excellence, teamwork and outstanding customer service.
If you’re an ambitious chef looking to develop your career in an exciting new venue, we’d love to hear from you.
Apply today and help us bring Taste of Northumberland to life.
Pay: £29,500.00-£33,000.00 per year
Benefits:
- Discounted or free food
- Employee discount
- On-site parking
- Store discount
Work Location: In person
