Baker
Who Are We?
Since 2016, The Steamhouse has built its reputation on bagels, espresso, and doughnuts. Today, we're elevating our offering with a premium casual brunch concept focused on high-quality ingredients, locally sourced produce, and products freshly baked in our own bakery.
We're looking for a passionate and reliable Baker to join our bakery team. If you enjoy working with quality ingredients, thrive in a fast-paced production environment, and take pride in producing exceptional baked goods, this could be the perfect opportunity to join a growing brand.
About the Role
As a Baker, you'll be responsible for producing our handcrafted bagels, doughnuts, cakes and bakery products to the highest standards. Working as part of a close-knit team, you'll ensure consistency, food safety and efficiency while helping us deliver exceptional products every day.
This Baker role is ideal for someone who enjoys hands-on production, works well under pressure, and takes pride in attention to detail.
Why Join Us?
- Work-Life Balance: Structured shifts with a supportive team environment.
- Career Growth: Develop your skills within a growing independent business.
- Supportive Culture: Join a passionate team that values quality and collaboration.
- Product Focus: Work with fresh, high-quality ingredients and artisan bakery products.
- Community Focus: Help create memorable experiences through exceptional food.
What You'll Get
- Work with amazing products that are fresh, high quality and locally sourced.
- A supportive environment that puts people first.
- Access to our employee wellbeing app.
- Career development and internal progression opportunities.
- 20% staff discount (plus friends & family when dining with you).
- Complimentary hot drinks during shifts.
- The opportunity to contribute to exciting new product development.
Key Responsibilities
- Produce high-quality bagels, doughnuts, cakes and fillings to Steamhouse standards.
- Follow recipes and specifications to ensure consistency across all products.
- Work efficiently to achieve daily production targets.
- Maintain the highest food safety, hygiene and cleanliness standards.
- Ensure products are stored, labelled and handled correctly.
- Support bakery cleaning, equipment maintenance and compliance procedures.
- Assist with menu innovation and new product development.
- Support wider bakery and store operations when required.
- Work collaboratively to ensure products are delivered on time and to the highest quality.
What We're Looking For
- Previous bakery or food production experience is desirable.
- Passion for producing high-quality baked goods.
- Strong attention to detail and consistency.
- Ability to work efficiently in a fast-paced production environment.
- Good understanding of food safety and hygiene standards.
- Reliable, organised and a great team player.
- Flexibility to support different areas of the business when required.
(Please note: This role requires flexibility over 7 days, including weekends where required.)
What Success Looks Like
A successful Baker at The Steamhouse consistently produces high-quality products, works efficiently to meet production targets, maintains excellent hygiene and food safety standards, supports the wider team, and contributes positively to our culture of delivering exceptional products every day.
Pay: £12.71-£13.00 per hour
Benefits:
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Ability to commute/relocate:
- Redditch B98 7SE: reliably commute or plan to relocate before starting work (required)
Application question(s):
- Are you able to attend work at 3:30am?
- Are you able to bake Sourdough Bread from scratch?
- Do you have any confectionery experience?
- Do you have your own car?
Experience:
- Baker: 2 years (required)
Work Location: In person
