The Role
As a Site Training Validator, you will play a key role in maintaining training quality and ensuring the site remains audit-ready. Working closely with operational trainers, technical teams and site stakeholders, you will validate training delivery, assess competence and support continuous improvement across site operations.
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Validate operational training, SOPs and work instructions through observation, assessment and questioning techniques.
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Ensure training records, evidence and documentation are completed accurately to support due diligence and compliance requirements.
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Update the Learning Management System (LMS) daily and maintain accurate training data.
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Identify and communicate performance, knowledge or behavioural gaps to employees and line managers.
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Support the creation and continuous improvement of training materials and assessment tools.
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Assist with site audits, inductions and training-related improvement initiatives.
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Work collaboratively with key stakeholders to ensure training documentation remains current and operational changes are reflected within training processes.
What We're Looking For
Essential
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Strong observation and assessment skills.
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Excellent communication and stakeholder engagement skills.
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Ability to use questioning techniques to assess understanding and competence.
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Experience working with LMS or training management systems.
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Ability to work independently and manage priorities effectively.
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Coaching experience.
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Training delivery or facilitation experience.
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Recognised training qualification.
Pilgrim's Pride Limited is a division of Pilgrim’s Pride Corporation, our business is part of the second largest food company in the world, whose team farm, process, prepare, package and deliver fresh, frozen and value-added food products for sale in more than 100 countries.
We are proud to partner with more than 1,000 UK farmers who share our belief in the highest standards on animal welfare, efficiency, and quality. Our own farming operation is 100% RSPCA Higher Welfare, making us the largest producer of higher welfare pork globally, delivering 25% of pig meat to UK consumers.
