Overview
We’re looking for a confident, high‑energy, and customer‑focused individual to join our team. This is a hands‑on role in a friendly, fast‑paced pub where great service, teamwork, and consistency matter. The ideal candidate will possess a passion for hospitality, a friendly demeanour, and the ability to work efficiently in a fast-paced environment. Previous experience in catering, restaurant service, or food preparation is highly desirable. This paid position offers an excellent opportunity to develop your skills within the hospitality industry while contributing to a lively social setting. If you enjoy working with people, take pride in maintaining high standards, and are willing to go the extra mile when needed — we’d love to hear from you.
Responsibilities
- Deliver a warm welcome and outstanding customer service throughout each guest’s visit
- Prepare and serve a full range of drinks, including cocktails, beers, wines, and soft drinks
- Restock supplies and monitor stock levels to ensure smooth operation during shifts
- Maintain a clean, organised, and hygienic bar area
- Keep all areas of the premises in a clean, safe, and hygienic condition at all times
- Check customer identification and ensure all licensing laws are followed
- Handle cash and card transactions accurately and operate the POS system confidently
- Work closely with the kitchen team to ensure smooth, timely service
- Assist with organising events or special functions when needed
- Support kitchen operations when the chef is away or on leave — training will be provided
- Attend regular training sessions to develop bar and kitchen skills
- Carry out opening and closing duties as required
- Ensure compliance with health and safety regulations at all times
- Demonstrate reliability, punctuality, professionalism, and a willingness to go above and beyond
- Provide contactable references
- Supervisory experience is an advantage, though not essential
Experience
- Experienced in hospitality (preferred but not essential)
- Interested in developing leadership or supervisory skills
- Knowledge of food safety standards and responsible alcohol service is desirable
- Experience with meal preparation or kitchen activities can be beneficial for supporting food-related duties
- Strong communication skills and the ability to work as part of a team are essential
- Friendly, approachable, and confident with customers
- High‑energy, proactive, and willing to go the extra mile when needed
- Able to stay calm and organised during busy periods
- Willing to learn kitchen procedures and attend regular training
- Comfortable working both independently and as part of a team
- Reliable, punctual, and committed to maintaining high standards of cleanliness and service
This role offers an exciting opportunity for individuals passionate about hospitality to gain valuable experience in a dynamic environment. We welcome applicants eager to learn and contribute positively to our team. If this sounds like the right fit for you, please send your CV along with contactable references. We look forward to meeting our next great team member.
Pay: £12.71 per hour
Experience:
- Hospitality: 1 year (preferred)
Language:
Work authorisation:
- United Kingdom (required)
Work Location: In person
