The Kings Head is a charming 13-bedroom pub & hotel, known for its welcoming atmosphere, excellent service, and delicious, home cooked food. We are seeking an enthusiastic and eager chef to join our close-knit kitchen team and contribute to our continued success.
About the Role:
As part of the team, you will play a vital role in the daily operations of our kitchen, working closely with our experienced chefs. This is a fantastic opportunity to gain hands-on experience in a fast-paced environment and develop your skills across all sections of the kitchen.
Key Responsibilities:
· Assisting chefs with food preparation tasks.
· Maintaining a clean and organised workstation, adhering to strict food hygiene and safety standards.
· Supporting the team with plating and presentation of dishes to ensure high-quality standards.
· Assisting with stock rotation and inventory management.
· Demonstrating a positive attitude towards teamwork.
Ideal Candidate Profile:
· A genuine passion for food and cooking.
· Previous experience in a similar role.
· A strong work ethic and a willingness to learn.
· Ability to work effectively as part of a team.
· Good communication skills and a positive attitude.
· Ability to work flexible hours, including evenings and weekends.
Benefits:
· Competitive hourly rate based on experience.
· Comprehensive training and development opportunities.
· Work with fresh, locally-sourced ingredients.
· Be part of a friendly and supportive team.
Job Types: Full-time, Permanent
Pay: From £28,000.00 per year
Work Location: In person
