Commis Chef – The Speckled Hen, Lisburn
Location: The Speckled Hen, 47 Derriaghy Road, Lisburn, BT28 3SH
About Us
The Speckled Hen is one of Northern Ireland's most historic and well-loved gastropubs, offering a warm atmosphere, quality food, and exceptional customer service. We pride ourselves on delivering freshly prepared dishes using quality ingredients while maintaining high standards across every aspect of our kitchen operation.
Role Overview
We are seeking an enthusiastic and motivated Commis Chef to join our kitchen team. This is an excellent opportunity for someone looking to develop their culinary skills within a professional kitchen environment. Working alongside experienced chefs, you will assist in food preparation, service, and maintaining the highest standards of food safety and hygiene.
Key Responsibilities
- Assist with the preparation and cooking of menu items to company standards.
- Support senior chefs during busy service periods.
- Prepare ingredients including vegetables, meats, sauces, and garnishes.
- Maintain cleanliness and organisation of all kitchen areas.
- Follow food safety, hygiene, and HACCP procedures at all times.
- Ensure stock is rotated correctly and stored safely.
- Assist with deliveries and stock management.
- Work effectively as part of a team to ensure smooth kitchen operations.
- Contribute ideas for menu development and daily specials where appropriate.
- Maintain a positive attitude and willingness to learn.
Requirements
- Previous kitchen experience is essential.
- A passion for food and hospitality.
- Ability to work in a fast-paced environment.
- Strong communication and teamwork skills.
- Reliable, punctual, and flexible regarding working hours.
- Knowledge of food hygiene practices (Food Hygiene Certificate desirable).
- Willingness to learn and progress within the hospitality industry.
What We Offer
- Competitive rate of pay.
- Staff meals while on duty.
- Training and development opportunities.
- Career progression within a growing hospitality business.
- Supportive and friendly team environment.
- Flexible working patterns.
- Employee discounts.
Working Hours
- Full-time and part-time positions available.
- Evening and weekend availability required.
How to Apply
If you are passionate about food, eager to develop your culinary career, and enjoy working in a dynamic team environment, we would love to hear from you.
Pay: £13.00-£14.00 per hour
Benefits:
- Discounted or free food
- Employee discount
- On-site parking
Work Location: In person
