Pay: £34,000 - £35,000
- Highest share of service charge alongside the General Manager, circa £450 net per month.
Job Description:
Head Chef - No Evening hours
Are you the type of person who gets out of bed on the right side every day? If so, we’d like you to come and join our team as our Head Chef in our kitchen!
Baked is at the heart of the Brighton and Hove brunch scene. We have been serving up our hearty brunch classics since 2015 and have become a staple along Hove High Street.
Why Join Us...
- Company share options after 12 months of continued service
- No late evening shifts
- Free food and coffee whilst on shift
- Free access to mental health advice
- Free access to financial advice
- Employee progression plans
- Company pension scheme
We are looking for a passionate Head Chef who thrives under pressure and has a natural ability to lead and inspire the performance of the kitchen to ensure team members and guests have a great experience every visit.
As a Head Chef you’ll be a true leader with a big personality that embodies what great hospitality looks like. You’ll be leading and engaging the team to deliver great hospitality and impeccable standards whilst driving sales and a strong commercial performance. Specifically you’ll be responsible for all aspects of the kitchen operation and performance, including food, health and safety, menu development, food quality and standards, brand standards, kitchen operations, guest experience, ordering, stock management, sales and profit.
The Skills We are Looking For...
- Strong organisational skills and the ability to quickly prioritise tasks
- Ability to use initiative to problem solve and work well under pressure
- Dedicated team-player with an 'all in this together' attitude and results-driven
- Mindful of observing and safeguarding safety standards
- Enthusiastic with an eagerness to learn new skills
- Commitment to personal and professional development
- An effective communicator to enable dialogue with teammates and customers
What You Can Expect Your Responsibilities to Be...
- Managing all aspects of a high-volume and fast-paced kitchen
- Lead your team to follow the company specification for all food
- Support in the development of all kitchen team members, identify learning needs, and deliver training where required
- Motivate all team members to deliver their best selves at all times
- Manage the commercial aspects of your kitchen, including sales, labour & stock control
- Display a smart and professional appearance, always striving to represent Baked in a positive way
If this sounds like you, then we'd love to hear from you. Please submit a copy of your CV alongside your application.
Only those eligible to work in the UK or have a valid UK work permit/visa will be considered for this position.
- Baked is an equal opportunities employer. We celebrate diversity and are committed to creating an inclusive environment for all candidates and employees.
Pay: £34,000.00-£35,000.00 per year
Benefits:
- Company events
- Company pension
- Discounted or free food
- Employee discount
- Store discount
Work Location: In person
