We’re looking for a passionate and hands-on Head Chef to join our friendly pub team.
We’re all about good, honest, home-cooked food, done properly. Quality ingredients, great preparation and food that people genuinely want to come back for.
The Role
You’ll take responsibility for the kitchen, from menu preparation and ordering through to service and maintaining high standards.
This is a hands-on role, and you must be confident working independently. You’ll often be responsible for prepping and running the kitchen alone, so organisation, efficiency and the ability to keep calm under pressure are essential.
We’re Looking For Someone Who:
- Has solid experience working as a Chef, ideally at Head Chef or Sous Chef level
- Takes real pride in producing good-quality, properly cooked food
- Is confident with preparation, cooking and service
- Can work independently and manage a kitchen alone
- Is organised and understands good kitchen hygiene and food safety including COSHH & HACCAP
- Can manage stock, ordering and kitchen costs
- Has a creative approach to specials and seasonal dishes
- Is reliable, hardworking and genuinely passionate about food
- Wants to be part of a small, friendly team and a great pub environment
What We Offer
- A friendly, relaxed working environment
- The opportunity to have real input into the food and menus
- A kitchen where quality matters more than unnecessary fuss
- A supportive and approachable team
- Competitive salary, depending on experience
- The opportunity to make the kitchen your own
If you’re a chef who believes simple food, done properly, is hard to beat, we’d love to hear from you.
Pay: £27,653.51-£35,000.00 per year
Benefits:
Work Location: In person
