Job Overview
We are looking for a talented and organised FUNCTION CHEF to join our busy and growing team at THE WILDINGS in Northumberland.
Key Responsibilities
- Preparing and delivering exceptional food for functions and events.
- Managing mise en place and service for large-volume catering.
- Maintaining high standards of food quality, presentation, and consistency.
- Ensuring compliance with food safety and hygiene regulations.
- Assisting with menu development and event planning.
- Working closely with the Head Chef and wider kitchen team.
What We’re Looking For
- Previous experience in banqueting, events, or high-volume catering.
- Strong organisational and time-management skills.
- Ability to work calmly under pressure.
- Passion for fresh, quality ingredients and excellent presentation.
- A positive attitude and strong team ethic.
- Flexibility to work evenings, weekends, and peak event periods.
What We Offer
- Competitive salary.
- Career development opportunities.
- Staff discounts and benefits.
- Supportive and professional working environment.
- The chance to be part of a successful and growing hospitality business.
If you’re passionate about creating memorable dining experiences and want to be part of a dynamic team, we’d love to hear from you.
To apply, please send your CV and a brief cover letter to [email protected]
Pay: £13.00-£17.00 per hour
Benefits:
Work Location: In person
