Job Summary
We are seeking a dynamic and energetic Food Hall Supervisor to lead and inspire our vibrant Food Hall. In this role, you will oversee daily operations, ensure exceptional customer experiences.
Duties
- Supervise daily operations of the food hall, ensuring smooth and efficient service.
- Lead, motivate, and support a team of staff.
- Monitor cleanliness, safety protocols, and compliance with health regulations throughout the food hall
- Organize events or special promotions to enhance customer engagement and foot traffic
- Day to day stock ordering, daily stock maintenance and replenishment.
- Supporting the store with all Supervisor needs and requirements.
- Be confident on our Deli counter, serving fresh food.
- Liaise with our Restaurant team, and support if needed.
Requirements
- Proven management experience in hospitality or retail environments with a focus on customer service
- Strong leadership skills with the ability to motivate and guide diverse teams
- Excellent communication skills to interact effectively with customers and staff
- Knowledge of health and safety regulations relevant to food service environments
- Ability to handle multiple priorities in a fast-paced setting with energy and enthusiasm
- Passion for hospitality, customer services, and creating memorable experiences for visitors
- Experience working in a food enviroment i.e farm shop, food hall or deli.
Join us as a Food Hall Supervisor and be part of an energetic team dedicated to delivering exceptional customer services.
Role covers alternate weekends and 1 day off in the week.
Occasional requirement to support late night shopping experiences.
Full time role - 3 month probation period.
Pay: From £13.00 per hour
Benefits:
- Employee discount
- Free parking
- On-site parking
Work Location: In person
