New venture on the Isle Of Sheppey, Sulmare Italian Restaurant.
Are you passionate about Italian Food? Recently opened Italian restaurant is looking for a chef and sous chef for this exciting new venture with plans for extension of hours in the coming months.
Responsibilities
- Prepare and cook high-quality Italian dishes according to recipes and standards.
- Set up and stock their assigned section with necessary supplies and ingredients.
- Collaborate closely with the restaurant team
- Maintain cleanliness and organisation of work areas, adhering to food safety & completion of kitchen HACCP records
- Follow instructions from the Senior Management to ensure consistency and quality in every dish.
- Excellent communication and teamwork skills
- Support smooth kitchen operations to ensure consistent service
Requirements
- Previous training & experience in a Chef role (e.g. Commis Chef, Chef de Partie, or Sous Chef)
- Right to work in the UK
- Understanding of Italian cooking methods, ingredients, and kitchen equipment.
- Enthusiastic team player with a love for food and attention to detail.
- Ability to remain calm and efficient in a busy kitchen environment.
- Flexibility to work evenings, weekends, and holidays
Job Type: Full-time
Pay: £12.21-£17.00 per hour
Benefits:
- Discounted or free food
- Free parking
Work Location: In person
