WE’RE HIRING
Part-Time Chef — 20-24 hours/week (more available if wanted)
We’re looking for a friendly, reliable Chef to join our overall group team and work between two of our venues (in New Brighton & West Kirby). You'll be working alongside our kitchen team, and sometimes operating the kitchen independently, to prep ingredients, cook and plate dishes to spec, and maintain high standards of quality and hygiene. Tasks include basic prep, cooking to order, keeping the kitchen clean and organised, and supporting the team wherever needed.
This role is ideal for a CDP who has some café, brunch, or casual dining experience and is keen to build their skills in a supportive, fast-paced environment. However, any applicant must feel confident and comfortable enough to work solo every now and again.
Approx. 20-24 hours per week, including weekends.
So what can we offer you?
- Development & growth within the company
- Opportunities to take on menu development
- Contracted hours
- 100% of Tips go to Staff
- You’ll always get your birthday, Christmas Day, Boxing Day & New Years Day off
- Free meals on shift
- Discounts when you visit with family & friends,
We’d love to have you down for a chat. If you’re keen to find out more about the opportunity, please get in touch.
Job Types: Part-time, Permanent
Pay: From £14.00 per hour
Benefits:
- Discounted or free food
- Employee discount
- Store discount
Application question(s):
- What would you like from your next role?
- When would you be available to start?
- Name a place you've enjoyed going to for brunch/coffee?
Work Location: In person
