We are looking for a Chef De Partie to join our team! Ideally immediate start but can wait for the right candidate. Staff accommodation can be provided if needed. This is located on site.
Responsibilities
- Prepare and cook dishes according to the menu specifications.
- Maintain high standards of food safety and hygiene.
- Assist in kitchen operations to ensure smooth service.
- Collaborate with team members to deliver exceptional dining experiences.
- Manage food preparation stations efficiently.
- Support the training of junior kitchen staff.
- Ensure cleanliness and organization of the kitchen area.
- Qualifications
- Proven experience in food preparation and cooking.
- Knowledge of food safety regulations.
- Strong kitchen experience, ideally within a restaurant or hotel setting.
- Ability to work efficiently under pressure.
- Excellent teamwork and communication skills.
- Passion for culinary arts and hospitality.
- Flexibility to adapt to busy service times.
- Previous experience in a similar role is preferred
Rate- hourly rate dependant on experience
Pay: £24,420.00-£38,456.42 per year
Benefits:
- Company events
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Work Location: In person
