Job Summary
We are seeking a dedicated and enthusiastic KP to join our team. The successful candidate will be responsible for assisting with food preparation, maintaining cleanliness, and supporting the overall operation of our hospitality establishment. This role offers an excellent opportunity for individuals passionate about culinary arts and hospitality to develop their skills in a dynamic environment.
Responsibilities
- Assist with food preparation and cooking to ensure timely service
- Maintain high standards of cleanliness and organisation within the kitchen area
- Support the team in serving guests efficiently and courteously
- Follow health and safety regulations at all times to ensure a safe working environment
- Assist with stock rotation and inventory management
- Contribute to a positive team atmosphere by collaborating effectively with colleagues
- Ensure all food items are prepared according to specified recipes and standards
Requirements
- Previous experience in food preparation, cooking, or hospitality roles is desirable
- Knowledge of restaurant or hotel kitchen operations is advantageous
- Strong organisational skills with attention to detail
- Ability to work efficiently under pressure in a fast-paced environment
- Excellent communication skills and a friendly demeanour
- Willingness to learn new skills and adapt to different tasks as required
- Basic understanding of health and safety regulations within a food service setting
This role is ideal for individuals eager to build their career within the hospitality industry, offering valuable experience in a professional environment.
Job Type: Full-time
Benefits:
- Company pension
- Employee discount
Work Location: In person