We’re opening the doors to an exciting new bakery, and we’re looking for a talented Baker to join our team.
Our bakery will bring together beautiful handmade bread, flaky French-style croissants, and Japanese-inspired bakes - combining traditional techniques with a fresh, creative approach.
The role
We’re looking for someone who is passionate about baking and takes pride in making things properly from scratch. You’ll be involved in the day-to-day production of our breads, croissants and Japanese bakes, helping us create a bakery that people will want to come back to.
You’ll be working closely with the team to develop consistent, high-quality products while also having the opportunity to contribute ideas and help shape our opening range.
We’re looking for someone who:
- Has professional bakery experience
- Has a genuine passion for quality baking
- Understands dough fermentation, shaping and proving
- Takes pride in consistency, presentation and attention to detail
- Is organised, reliable and comfortable working in a busy bakery environment
- Enjoys learning and experimenting with new techniques and flavours
- Works well as part of a small, hands-on team
- Has a positive attitude and wants to be part of something new
Experience with Japanese baking techniques or Japanese-inspired products would be a bonus, but it’s not essential.
Join us from the beginning
This is a chance to join a brand-new bakery at the start of its journey. You’ll have the opportunity to help shape our products, our standards and the way we work as a team.
If you love bread, croissants, Japanese bakes and the craft of baking, we’d love to hear from you.
Pay: From £14.00 per hour
Benefits:
Work Location: In person
