Join a multi-award winning fine dining establishment where culinary artistry meets exceptional local produce in an inspiring kitchen environment.
An exciting opportunity is available for a Pastry Chef to work in collaboration with the chef patron at an exceptionally high quality restaurant that offers its guests multi award winning dining. As Pastry Chef you will be responsible for creating modern British dishes using a wealth of locally farmed and foraged produce. Working with high quality ingredients you will create restaurant desserts, pastries and bread for the lunchtime and evening tasting menus and Sunday lunches.
Requirements:
It is important that all chefs applying for this role have worked as a Pastry Chef in a fine dining kitchen preferably to Michelin standard.
Benefits Include:
- Uniform Provided
- Service Charge 12.5%
- Assistance to relocate
- Meals on Duty
- Straight Shifts
- Excellent Opportunities To Progress
This is a permanent role
All applicants must be eligible to work in the UK.
CG2312
INDC
Job Types: Full-time, Permanent
Pay: From £30,000.00 per year
Benefits:
- Company pension
- Discounted or free food
- Free parking
- On-site parking
- Relocation assistance
Experience:
- fine dining pastry: 4 years (required)
Work authorisation:
- United Kingdom (required)
Work Location: In person
