Overview
Join our team as a Sushi Chef and bring authentic Japanese cuisine to life with precision, creativity and passion! Shiki is a Japanese family owned restaurant est 2004.
Responsibilities
- Prepare and assemble sushi, sashimi, and other Japanese dishes.
- Maintain the highest standards of freshness, quality, and safety in all ingredients used.
- Follow recipes and plating guidelines.
- Manage ingredient inventory, monitor stock levels.
- Collaborate with other staff to ensure smooth workflow.
- Uphold cleanliness and sanitation standards in compliance with health regulations at all times.
Skills
- Proven experience as a Sushi Chef within a fast-paced restaurant.
- Deep knowledge of sushi-making techniques, knife skills, and ingredient handling.
- Strong understanding of food safety standards and sanitation procedures.
- Ability to work efficiently under pressure.
- Excellent teamwork and communication skills.
- Creativity in presenting dishes.
- Flexibility to work various shifts, including evenings, weekends, and holidays.
Pay: £12.71-£15.00 per hour
Benefits:
- Discounted or free food
- Employee discount
- Store discount
Experience:
- Sushi Chef: 2 years (required)
Work authorisation:
- United Kingdom (required)
Work Location: In person
