The job requirements are detailed below. Where applicable the skills, qualifications and memberships required for this job have also been included.
40 hours per week, 40 weeks per year, any 5 days out of 7
We are seeking a reliable and hardworking Kitchen Porter to support our busy catering operation at King’s School. You’ll play a vital role in maintaining the highest standards of cleanliness, hygiene, and food safety across all kitchen and dining areas.
Key Responsibilities:
Maintain excellent standards of hygiene, cleanliness, and safety.
Follow strict food storage, handling, and allergen procedures.
Accurately record cleaning schedules and delivery checks.
Support the catering team with washing up, sanitising work areas, and waste disposal.
Assist with quality control of deliveries and compliance with COSHH and Health & Safety.
If you take pride in cleanliness, work well in a team, and are committed to maintaining a safe and hygienic environment, we’d love to hear from you.
Applications including a CV and covering letter must be submitted online, through the King’s School website. Closing Date 3 August 2026.
The King’s School is committed to safeguarding and promoting the welfare of children and applicants must be willing to undergo child protection screening appropriate to the post, including checks with past employers and the Disclosure and Barring Service. Online checks will also be carried out on shortlisted candidates.
